Koda 16 Gas Powered Outdoor Pizza Oven

4.7 (3,379)
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Product Details

Web ID: 3751952

  • Features

    • Gas-powered outdoor pizza oven designed for stone-baking 16-inch pizzas and delicious flame-cooked steaks, fish and veggies
    • Features a wide opening, large cordierite stone baking board and innovative L-shaped flame
    • Switch on the instant gas ignition, and you'll be ready to cook in 20 minutes
    • Reaches up to 932°F (500°C) – the blazing heat needed for cooking stone-baked, perfect pizza in 60 seconds
    • Durable, ceramic fiber-insulated, powder-coated steel shell for superior heat retention and weather resistance
    • Runs on propane gas and is ready to cook in just 20 minutes from lighting
    • Compatible with natural gas using Ooni Natural Gas Conversion Kit (sold separately)
    • L-shaped gas burner with waterfall effect flame
    • Built-in gas ignition for fast, easy cooking
    • Gas terminal for attaching the hose and gas source
    • Folding legs for easy transport and storage
    • Set includes: Ooni Koda 16 pizza oven, stone baking board, Ooni Koda 16 Manual and Essentials Guide with tips and recipes, Propane gas tank regulator and hose
    • Dimensions 29.2"W x 28.6"L x 15.1"D
    • Cooking surface: 16"
    • 0.6" (1.5cm) cordierite stone baking board
    • Manufacturer's 1-year warranty
    • Compatible with Koda 16 cover these Ooni accessories
    • Imported
    • Warranty Information

  • Materials & Care

    • Durable, insulated, powder-coated carbon steel shell
    • Hand wash

  • Shipping & Returns

    • Our Normal Gift Boxing is not available for this item.
    • California and Minnesota customers call 1-800-777-0000 for Free Shipping information.
    For complete details, see our Shipping and Returns policies.

Ratings & Reviews

4.7/5

3,379 star ratings & reviews

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4 days ago

Trying to return it. Too

Trying to return it. Too burns and crust is soggy. Tried 3 times.

Customer review from Ooni

10 days ago

Love it

I absolutely love my Ooni Koda 16 pizza oven. Like everyone says, there is a learning curve. It took me a few bakes to get used to it, but now I understand the oven more. So be patient. I love it! Its well designed and pizza comes out great every time.

Customer review from Ooni

18 days ago

Great Design, But Uneven Cooking Performance

The Ooni Koda 16 oven is very beautiful, practical, and lightweight, but I expected more. The pizza burns on top very quickly, while the bottom doesn't cook the same way. Even though the laser shows the stone is at 750°F, when I place the pizza, it doesn’t feel like it's cooking the bottom with the same intensity as the top, and if I leave it longer, the top burns. Also, unlike other ovens, the L-shaped burner is very good, but the other side of the pizza barely cooks, so you have to rotate it many times to balance the cooking. One of my main issues is that when I try to do the first turn, it's hard to grab the pizza from underneath because there's still a slightly raw spot, and if I don't rotate it quickly enough, it burns. Obviously, it's very different from the large wood-fired ovens I’ve worked with before.

  • Photo from CARLOS P.
  • Photo from CARLOS P.
  • Photo from CARLOS P.

Customer review from Ooni

25 days ago

Great pizza oven. Highly recommend.

Great pizza oven. Highly recommend. Family and especially grandkids love it!

Customer review from Ooni

1 month ago

Worth the price

My husband has been wanting a high quality, propane pizza oven for years. He’s always used wood burning or our oven in the past, but wood burning doesn’t temp well, and the oven heats up our house too much in the summer and doesn’t get hot enough. I debated purchasing an Ooni because of how pricey they are, but they had a Memorial Day sale and I decided to bite the bullet. So glad I did. It’s amazing and he loves it! Our pizzas came out perfect and were so quick and easy. He said he wouldn’t change anything about the oven, it’s super user friendly, high quality, gets to a perfect temp, and it’s the perfect size. I think we may be living on pizzas for the rest of the year because of how much he enjoyed using it.

Customer review from Ooni

1 month ago

great pizza oven. only Point

great pizza oven. only Point of criticism is the uneven temperature distribution. you need to turn the pizza several times during baking.

Customer review from Ooni

2 months ago

I liked the oven. . . quality,

I liked the oven. . . quality, appearance, durability. However, I strongly suggest to Ooni develop a kind of frontal cover, to close a little bit the oven because the heat scape too much. If the "mouth" of the oven have a 50/50 removal cover or 80/20 removal cover with handrail, would be PERFECT!!

Customer review from Ooni

2 months ago

What a fun gift

I am really happy with this purchase and using it as much as we can before the weather turns. I would like to see better covers for this oven as it would be nice to leave outside year-round.

Customer review from Ooni